TURKEY LINKS vs RAPINI PARMESAN BACON WRAPPED PORK SAUSAGES, RAPINI PARMESAN
| 1.1 | Sugars g | 0.8 |
| 593 | Sodium mg | 664 |
| – | Saturated fatty acids g | 8 |
| 20.9 | Protein g | 13.6 |
| 99 | Energy kcal | 280 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 1.4× · Protein 1.5× · Energy 2.8×
No additives
2 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values