TURKEY LINKS vs ORIGINAL FULLY COOKED PORK SAUSAGE LINKS, ORIGINAL
| 1.1 | Sugars g | 0 |
| 593 | Sodium mg | 622 |
| – | Saturated fatty acids g | 13.3 |
| 20.9 | Protein g | 13.3 |
| 99 | Energy kcal | 400 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Protein 1.6× · Energy 4.0×
No additives
2 additives
- Propyl GallatePreserveADI 1.4 mg/kg
Per 100 g · label values