PLAIN PULLED CHICKEN, PLAIN vs ORIGINAL FULLY COOKED TURKEY BACON
| 0 | Sugars g | – |
| 71 | Sodium mg | 1,730 |
| 1.2 | Saturated fatty acids g | 4.6 |
| 31 | Protein g | 27.3 |
| 167 | Energy kcal | 273 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 24.4× · Saturated fatty acids 3.8× · Energy 1.6×
No additives
2 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values