PLAIN PULLED CHICKEN, PLAIN vs BACON WRAPPED STUFFED CHICKEN BREAST
| 0 | Sugars g | 0 |
| 71 | Sodium mg | 357 |
| 1.2 | Saturated fatty acids g | 1.4 |
| 31 | Protein g | 8.5 |
| 167 | Energy kcal | 70 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 5.0× · Protein 3.7× · Energy 2.4×
No additives
3 additives
- Sodium ErythorbatePreserve
- ADI 25 mg/kg
- ADI 0.1 mg/kg
Per 100 g · label values