BAKED CRANBERRY HERB STUFFING vs MIX STUFFING
| 3.8 | Sugars g | 2.3 |
| 476 | Sodium mg | 41 |
| 1.9 | Saturated fatty acids g | 0 |
| 2.9 | Protein g | 1.2 |
| 124 | Energy kcal | 29 |
| 3 | Additives | 0 |
Additives 3 vs 0 · Sugars 1.6× · Sodium 11.6× · Protein 2.5× · Energy 4.3×
3 additives
- Yeast ExtractTaste & aroma
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
No additives
Per 100 g · label values