6 HARD BOILED EGGS vs EGG WHITES
| – | Sugars g | 0 |
| 136 | Sodium mg | 92 |
| 3.4 | Saturated fatty acids g | 0 |
| 13.6 | Protein g | 6 |
| 136 | Energy kcal | 26 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sodium 1.5× · Protein 2.3× · Energy 5.2×
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
No additives
Per 100 g · label values