FAT FREE SOUR CREAM vs ORIGINAL TOASTED WHEAT GERM
| 6.7 | Sugars g | 0 |
| 133 | Sodium mg | 0 |
| 0 | Saturated fatty acids g | – |
| 3.3 | Protein g | 26.7 |
| 67 | Energy kcal | 400 |
| 3 | Additives | 0 |
Additives 3 vs 0 · Protein 8.0× · Energy 6.0×
3 additives
- ADI 25 mg/kg
- Locust Bean GumTexture
No additives
Per 100 g · label values