MEADOW GOLD, DRY CURD COTTAGE CHEESE vs PIZZERIA STYLE BLEND LOW-MOISTURE PART-SKIM MOZZARELLA WITH SMOKE-FLAVORED PROVOLONE SHREDDED CHEESE, PIZZERIA STYLE BLEND
| 2.1 | Sugars g | 3.6 |
| 31 | Sodium mg | 714 |
| – | Saturated fatty acids g | 16.1 |
| 16.7 | Protein g | 25 |
| 73 | Energy kcal | 321 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 1.7× · Sodium 23.0× · Protein 1.5× · Energy 4.4×
No additives
1 additive
- NatamycinADI 0.3 mg/kg
Per 100 g · label values