MEADOW GOLD, DRY CURD COTTAGE CHEESE vs RICOTTA PART-SKIM MILK CHEESE, RICOTTA
| 2.1 | Sugars g | 3.2 |
| 31 | Sodium mg | 242 |
| – | Saturated fatty acids g | 6.5 |
| 16.7 | Protein g | 9.7 |
| 73 | Energy kcal | 145 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 1.6× · Sodium 7.8× · Protein 1.7× · Energy 2.0×
No additives
2 additives
Per 100 g · label values