MEADOW GOLD, DRY CURD COTTAGE CHEESE vs 4% PASTEURIZED COTTAGE CHEESE
| 2.1 | Sugars g | 3.5 |
| 31 | Sodium mg | 425 |
| – | Saturated fatty acids g | 2.7 |
| 16.7 | Protein g | 10.6 |
| 73 | Energy kcal | 97 |
| 0 | Additives | 9 |
Additives 0 vs 9 · Sugars 1.7× · Sodium 13.7× · Protein 1.6× · Energy 1.3×
No additives
9 additives
- ADI 25 mg/kg
- Locust Bean GumTexture
- Polysorbate 80TextureADI 25 mg/kg
Per 100 g · label values