MEADOW GOLD, DRY CURD COTTAGE CHEESE vs MELTING CHEESE
| 2.1 | Sugars g | 7.1 |
| 31 | Sodium mg | 1,500 |
| – | Saturated fatty acids g | 10.7 |
| 16.7 | Protein g | 10.7 |
| 73 | Energy kcal | 250 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 3.4× · Sodium 48.4× · Protein 1.6× · Energy 3.4×
No additives
2 additives
Per 100 g · label values