MEADOW GOLD, DRY CURD COTTAGE CHEESE vs OLD FASHIONED" LIMBURGER PASTEURIZED PROCESS CHEESE SPREAD, LIMBURGER
| 2.1 | Sugars g | 3.6 |
| 31 | Sodium mg | 643 |
| – | Saturated fatty acids g | 10.7 |
| 16.7 | Protein g | 10.7 |
| 73 | Energy kcal | 214 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 1.7× · Sodium 20.7× · Protein 1.6× · Energy 2.9×
No additives
3 additives
- ADI 25 mg/kg
Per 100 g · label values