MEADOW GOLD, DRY CURD COTTAGE CHEESE vs SCOTT'S OF WISCONSIN, CHEESE DIP, HABANERO
| 2.1 | Sugars g | 9.7 |
| 31 | Sodium mg | 1,390 |
| – | Saturated fatty acids g | 9.7 |
| 16.7 | Protein g | 12.9 |
| 73 | Energy kcal | 258 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 4.7× · Sodium 44.8× · Protein 1.3× · Energy 3.5×
No additives
4 additives
- Calcium ChlorideTexture
- ADI 25 mg/kg
Per 100 g · label values