BACON JALAPENO SPREADABLE CHEESE WITH BELL PEPPER COATING, BACON JALAPENO vs MEADOW GOLD, DRY CURD COTTAGE CHEESE
| 14.3 | Sugars g | 2.1 |
| 679 | Sodium mg | 31 |
| 12.5 | Saturated fatty acids g | – |
| 17.9 | Protein g | 16.7 |
| 357 | Energy kcal | 73 |
| 5 | Additives | 0 |
Additives 5 vs 0 · Sugars 6.9× · Sodium 21.9× · Energy 4.9×
5 additives
- Sodium ErythorbatePreserve
- ADI 25 mg/kg
- ADI 0.1 mg/kg
No additives
Per 100 g · label values