RUSTICHELLA D'ABRUZZO, PENNE RIGATE PASTA, ITALIAN MACARONI PRODUCT vs CHEDDAR BROCCOLI PASTA & BROCCOLI IN A CREAMY CHEDDAR CHEESE PASTA AND SAUCE, CHEDDAR BROCCOLI
| 4 | Sugars g | 9.2 |
| 10 | Sodium mg | 908 |
| 0.3 | Saturated fatty acids g | 0.8 |
| 13.5 | Protein g | 10.8 |
| 352 | Energy kcal | 369 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Sugars 2.3× · Sodium 90.8× · Saturated fatty acids 2.6× · Protein 1.3×
No additives
5 additives
- Yeast ExtractTaste & aroma
- Annatto ExtractColor
- Potassium ChlorideTaste & aroma
- Sodium CaseinateTexture
Per 100 g · label values