SARGENTO, REDUCED FAT SHARP CHEDDAR vs MEADOW GOLD, DRY CURD COTTAGE CHEESE
| 0 | Sugars g | 2.1 |
| 643 | Sodium mg | 31 |
| 10.7 | Saturated fatty acids g | – |
| 28.6 | Protein g | 16.7 |
| 321 | Energy kcal | 73 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Sodium 20.7× · Protein 1.7× · Energy 4.4×
1 additive
- NatamycinADI 0.3 mg/kg
No additives
Per 100 g · label values