SPROUTED ALMOND BUTTER, ORIGINAL vs SPREAD
| 3.5 | Sugars g | 55 |
| 3 | Sodium mg | 5 |
| – | Saturated fatty acids g | 15 |
| 20.7 | Protein g | 0 |
| 562 | Energy kcal | 600 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 15.9× · Sodium 1.7×
No additives
1 additive
- ADI 10 mg/kg
Per 100 g · label values