SPROUTED ALMOND BUTTER, ORIGINAL vs ORIGINAL ALMOND BUTTER, ORIGINAL
| 3.5 | Sugars g | 7.1 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 3.6 |
| 20.7 | Protein g | 28.6 |
| 562 | Energy kcal | 643 |
| 0 | Additives | 0 |
Sugars 2.1× · Protein 1.4×
No additives
No additives
per 100g
| 3.5 | Sugars g | 7.1 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 3.6 |
| 20.7 | Protein g | 28.6 |
| 562 | Energy kcal | 643 |
| 0 | Additives | 0 |
Sugars 2.1× · Protein 1.4×
No additives
No additives
per 100g