SPROUTED ALMOND BUTTER, ORIGINAL vs CHOCOLATE CAKE MACADAMIA BUTTER, CHOCOLATE CAKE
| 3.5 | Sugars g | 6.7 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 10 |
| 20.7 | Protein g | 16.7 |
| 562 | Energy kcal | 700 |
| 0 | Additives | 0 |
Sugars 1.9× · Protein 1.2× · Energy 1.2×
No additives
No additives
Per 100 g · label values