SPROUTED ALMOND BUTTER, ORIGINAL vs PISTACCHIO CREAM
| 3.5 | Sugars g | 33.3 |
| 3 | Sodium mg | 800 |
| – | Saturated fatty acids g | 26.7 |
| 20.7 | Protein g | 6.7 |
| 562 | Energy kcal | 600 |
| 0 | Additives | 0 |
Sugars 9.7× · Sodium 266.7× · Protein 3.1×
No additives
No additives
Per 100 g · label values