SPROUTED ALMOND BUTTER, ORIGINAL vs ALL-NATURAL ORIGINAL ROAST PEANUT BUTTER
| 3.5 | Sugars g | 3.3 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 6.7 |
| 20.7 | Protein g | 23.3 |
| 562 | Energy kcal | 600 |
| 0 | Additives | 0 |
No material difference
No additives
No additives
per 100g
| 3.5 | Sugars g | 3.3 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 6.7 |
| 20.7 | Protein g | 23.3 |
| 562 | Energy kcal | 600 |
| 0 | Additives | 0 |
No material difference
No additives
No additives
per 100g