SPROUTED ALMOND BUTTER, ORIGINAL vs PISTACHIO CREAM
| 3.5 | Sugars g | 42.9 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 3.6 |
| 20.7 | Protein g | 10.7 |
| 562 | Energy kcal | 500 |
| 0 | Additives | 0 |
Sugars 12.4× · Protein 1.9×
No additives
No additives
Per 100 g · label values
| 3.5 | Sugars g | 42.9 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 3.6 |
| 20.7 | Protein g | 10.7 |
| 562 | Energy kcal | 500 |
| 0 | Additives | 0 |
Sugars 12.4× · Protein 1.9×
No additives
No additives
Per 100 g · label values