SPROUTED ALMOND BUTTER, ORIGINAL vs PUMPKIN BUTTER
| 3.5 | Sugars g | 33.3 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 0 |
| 20.7 | Protein g | 0 |
| 562 | Energy kcal | 139 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 9.7× · Energy 4.0×
No additives
1 additive
Per 100 g · label values