CREAM OF TARTAR vs GINGER SOYA SAUCE, GINGER
| – | Sugars g | 6.7 |
| 0 | Sodium mg | 3,130 |
| – | Saturated fatty acids g | 0 |
| 0 | Protein g | 0 |
| 0 | Energy kcal | – |
| 0 | Additives | 1 |
Additives 0 vs 1
No additives
1 additive
- Sodium BenzoatePreserveADI 5 mg/kg
Per 100 g · label values