CREAM OF TARTAR vs ITALIANO SUB SAUCE
| – | Sugars g | 6.7 |
| 0 | Sodium mg | 333 |
| – | Saturated fatty acids g | 3.3 |
| 0 | Protein g | 0 |
| 0 | Energy kcal | 0 |
| 0 | Additives | 3 |
Additives 0 vs 3
No additives
3 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
Per 100 g · label values