CASHEW BUTTER vs SPROUTED ALMOND BUTTER, ORIGINAL
| 3.1 | Sugars g | 3.5 |
| 328 | Sodium mg | 3 |
| 9.4 | Saturated fatty acids g | – |
| 12.5 | Protein g | 20.7 |
| 594 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sodium 109.3× · Protein 1.7×
No additives
No additives
Per 100 g · label values
| 3.1 | Sugars g | 3.5 |
| 328 | Sodium mg | 3 |
| 9.4 | Saturated fatty acids g | – |
| 12.5 | Protein g | 20.7 |
| 594 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sodium 109.3× · Protein 1.7×
No additives
No additives
Per 100 g · label values