PICO DE GALLO READY VEGGIES, PICO DE GALLO vs HORMEL, GATHERINGS, DIP, BACON, SPINACH, ARTICHOKE, BACON, SPINACH, ARTICHOKE
| 3.5 | Sugars g | 3.6 |
| 0 | Sodium mg | 714 |
| 0 | Saturated fatty acids g | 1.8 |
| 1.2 | Protein g | 3.6 |
| 24 | Energy kcal | 143 |
| 0 | Additives | 13 |
Additives 0 vs 13 · Protein 3.0× · Energy 6.0×
No additives
13 additives
- Yeast ExtractTaste & aroma
- Sodium BenzoatePreserveADI 5 mg/kg
- Potassium ChlorideTaste & aroma
- NisinADI 0.1 mg/kg
- ADI 25 mg/kg
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium AlginateTexture
- Sodium ErythorbatePreserve
- Propylene Glycol AlginateTextureADI 70 mg/kg
- ADI 0.1 mg/kg
Per 100 g · label values