ITALIAN MASCARPONE TORTA vs CRUSHED GINGER CUBES
| 30.5 | Sugars g | 0 |
| 234 | Sodium mg | 0 |
| 7 | Saturated fatty acids g | 0 |
| 3.9 | Protein g | 0 |
| 266 | Energy kcal | 114 |
| 12 | Additives | 0 |
Additives 12 vs 0 · Energy 2.3×
12 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium Silicoaluminate
- Tara GumTexture
- Sodium AlginateTexture
- Sodium AcetateTaste & aroma
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Titanium DioxideColor
No additives
Per 100 g · label values