JASMINE RICE vs BUTTERNUT SQUASH & PUMPKIN MAC & CHEESE, BUTTERNUT SQUASH & PUMPKIN
| 0 | Sugars g | 1.3 |
| 0 | Sodium mg | 258 |
| – | Saturated fatty acids g | 3.6 |
| 2.5 | Protein g | 4.9 |
| 156 | Energy kcal | 173 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Protein 2.0×
No additives
3 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values