JASMINE RICE vs EGG, BACON & CHEDDAR GRAIN BOWL, EGG, BACON & CHEDDAR
| 0 | Sugars g | 0.2 |
| 0 | Sodium mg | 350 |
| – | Saturated fatty acids g | 3.8 |
| 2.5 | Protein g | 7.4 |
| 156 | Energy kcal | 132 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Protein 2.9×
No additives
6 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
Per 100 g · label values