JASMINE RICE vs EXTRA LARGE TRADITIONAL CRUST PIZZA, ULTIMATE MEAT
| 0 | Sugars g | 2.2 |
| 0 | Sodium mg | 686 |
| – | Saturated fatty acids g | 6.6 |
| 2.5 | Protein g | 11.7 |
| 156 | Energy kcal | 277 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Protein 4.7× · Energy 1.8×
No additives
5 additives
- NatamycinADI 0.3 mg/kg
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values