FRENCH TOAST STICKS, CINNAMON vs WHOLE GRAIN FRENCH TOAST, WHOLE GRAIN
| 16 | Sugars g | 5.1 |
| 321 | Sodium mg | 280 |
| 2.4 | Saturated fatty acids g | 0.9 |
| 4.7 | Protein g | 6.8 |
| 321 | Energy kcal | 161 |
| 5 | Additives | 0 |
Additives 5 vs 0 · Sugars 3.1× · Saturated fatty acids 2.8× · Protein 1.4× · Energy 2.0×
5 additives
- Polysorbate 60TextureADI 25 mg/kg
- Calcium PropionatePreserve
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
No additives
Per 100 g · label values