CASHEW BUTTER vs SPROUTED ALMOND BUTTER, ORIGINAL
| 0 | Sugars g | 3.5 |
| 203 | Sodium mg | 3 |
| 9.4 | Saturated fatty acids g | – |
| 15.6 | Protein g | 20.7 |
| 594 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sodium 67.7× · Protein 1.3×
No additives
No additives
Per 100 g · label values
| 0 | Sugars g | 3.5 |
| 203 | Sodium mg | 3 |
| 9.4 | Saturated fatty acids g | – |
| 15.6 | Protein g | 20.7 |
| 594 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sodium 67.7× · Protein 1.3×
No additives
No additives
Per 100 g · label values