CAKE MEAL vs RED VELVET CAKE, RED VELVET
| 0 | Sugars g | 33.3 |
| 0 | Sodium mg | 427 |
| – | Saturated fatty acids g | 5.3 |
| 13.3 | Protein g | 5.3 |
| 390 | Energy kcal | – |
| 0 | Additives | 13 |
Additives 0 vs 13 · Protein 2.5×
No additives
13 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium PropionatePreserve
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Locust Bean GumTexture
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Per 100 g · label values