ITALIAN PORK LOIN FULLY COOKED vs 99% LEAN 1% FAT EXTRA LEAN GROUND TURKEY BREAST
| 0 | Sugars g | 0 |
| 1,000 | Sodium mg | 49 |
| – | Saturated fatty acids g | – |
| 19.3 | Protein g | 25 |
| 123 | Energy kcal | 116 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Sodium 20.4× · Protein 1.3×
1 additive
- ADI 0.1 mg/kg
No additives
Per 100 g · label values