SIGNATURE CAFE, EGG FRITTATA vs EGG, CHEESE & BACON MUFFIN SANDWICH, EGG, CHEESE & BACON MUFFIN
| 0.9 | Sugars g | 1.9 |
| 655 | Sodium mg | – |
| 8 | Saturated fatty acids g | 4.3 |
| 12.4 | Protein g | 11.5 |
| 239 | Energy kcal | 250 |
| 7 | Additives | 0 |
Additives 7 vs 0 · Sugars 2.2× · Saturated fatty acids 1.8×
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Disodium Dihydrogen PyrophosphateTexture
- Sodium LactateTaste & aroma
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
No additives
Per 100 g · label values