SPARTAN, WHEAT THIN PIZZA CRUST vs CAKE MEAL
| 1.7 | Sugars g | 0 |
| 75 | Sodium mg | 0 |
| – | Saturated fatty acids g | – |
| 8.3 | Protein g | 13.3 |
| 267 | Energy kcal | 390 |
| 5 | Additives | 0 |
Additives 5 vs 0 · Protein 1.6× · Energy 1.5×
5 additives
- Calcium PropionatePreserve
- ADI 25 mg/kg
- Fumaric AcidTaste & aroma
- ADI 25 mg/kg
No additives
Per 100 g · label values