ALMOND BUTTER, VANILLA ESPRESSO vs SPROUTED ALMOND BUTTER, ORIGINAL
| 6.3 | Sugars g | 3.5 |
| 125 | Sodium mg | 3 |
| 3.1 | Saturated fatty acids g | – |
| 18.8 | Protein g | 20.7 |
| 562 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sugars 1.8× · Sodium 41.7×
No additives
No additives
Per 100 g · label values