PEACOCK, BROWN RICE SPAGHETTI vs SPANISH ORGANIC RICE, SPANISH
| 0 | Sugars g | 1.7 |
| 13 | Sodium mg | 1,250 |
| 0.2 | Saturated fatty acids g | 0.9 |
| 6.1 | Protein g | 8.5 |
| 355 | Energy kcal | 373 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 96.2× · Saturated fatty acids 4.7× · Protein 1.4×
No additives
2 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values