NO SALT ADDED WILD PINK SALMON vs WILD HERRING IN WINE SAUCE
| 0 | Sugars g | 7.1 |
| 100 | Sodium mg | 786 |
| – | Saturated fatty acids g | 4.5 |
| 21.2 | Protein g | 12.5 |
| 106 | Energy kcal | 161 |
| 0 | Additives | 0 |
Sodium 7.9× · Protein 1.7× · Energy 1.5×
No additives
No additives
per 100g