NO SALT ADDED WILD PINK SALMON vs SARDINES IN TOMATO SAUCE WITH CHILI
| 0 | Sugars g | – |
| 100 | Sodium mg | 163 |
| – | Saturated fatty acids g | 4 |
| 21.2 | Protein g | 17 |
| 106 | Energy kcal | 140 |
| 0 | Additives | 0 |
Sodium 1.6× · Protein 1.2× · Energy 1.3×
No additives
No additives
Per 100 g · label values