NO SALT ADDED WILD PINK SALMON vs LIGHTLY SALTED HERRING FILLET IN OIL,, LATVIAN
| 0 | Sugars g | 0 |
| 100 | Sodium mg | 550 |
| – | Saturated fatty acids g | 1.5 |
| 21.2 | Protein g | 4.5 |
| 106 | Energy kcal | 70 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sodium 5.5× · Protein 4.7× · Energy 1.5×
No additives
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
Per 100 g · label values