NO SALT ADDED WILD PINK SALMON vs HERRING FILLETS IN MUSTARD SAUCE
| 0 | Sugars g | 2 |
| 100 | Sodium mg | 330 |
| – | Saturated fatty acids g | 2.5 |
| 21.2 | Protein g | 13 |
| 106 | Energy kcal | 170 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 3.3× · Protein 1.6× · Energy 1.6×
No additives
3 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values