NO SALT ADDED WILD PINK SALMON vs SARDINES IN LOUISIANA HOT SAUCE
| 0 | Sugars g | 0 |
| 100 | Sodium mg | 349 |
| – | Saturated fatty acids g | 0.9 |
| 21.2 | Protein g | 16 |
| 106 | Energy kcal | 85 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 3.5× · Protein 1.3× · Energy 1.2×
No additives
2 additives
Per 100 g · label values