NO SALT ADDED WILD PINK SALMON vs SARDINES IN MUSTARD, MUSTARD
| 0 | Sugars g | 0.8 |
| 100 | Sodium mg | 692 |
| – | Saturated fatty acids g | 3.8 |
| 21.2 | Protein g | 16.7 |
| 106 | Energy kcal | 192 |
| 0 | Additives | 0 |
Sodium 6.9× · Protein 1.3× · Energy 1.8×
No additives
No additives
Per 100 g · label values