RIENZI, RED KIDNEY BEANS vs BAKED BEANS
| 0 | Sugars g | 0.8 |
| 20 | Sodium mg | 462 |
| – | Saturated fatty acids g | – |
| 4.1 | Protein g | 5.4 |
| 74 | Energy kcal | 92 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 23.1× · Protein 1.3× · Energy 1.2×
No additives
2 additives
- Yeast ExtractTaste & aroma
- ADI 15 mg/kg
Per 100 g · label values