RIENZI, RED KIDNEY BEANS vs MAPLE CURED BACON BAKED BEANS, MAPLE CURED BACON
| 0 | Sugars g | 8.5 |
| 20 | Sodium mg | 423 |
| – | Saturated fatty acids g | – |
| 4.1 | Protein g | 4.6 |
| 74 | Energy kcal | 115 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 21.1× · Energy 1.6×
No additives
3 additives
- Calcium ChlorideTexture
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values