SARDINES IN MUSTARD, MUSTARD vs NO SALT ADDED WILD PINK SALMON
| 0.8 | Sugars g | 0 |
| 692 | Sodium mg | 100 |
| 3.8 | Saturated fatty acids g | – |
| 16.7 | Protein g | 21.2 |
| 192 | Energy kcal | 106 |
| 0 | Additives | 0 |
Sodium 6.9× · Protein 1.3× · Energy 1.8×
No additives
No additives
Per 100 g · label values