ROLAND, FANCY WHOLE MANDARIN ORANGES SEGMENTS IN WATER vs RASPBERRY PARFAIT, RASPBERRY
| 5 | Sugars g | 18.2 |
| 11 | Sodium mg | 41 |
| 0 | Saturated fatty acids g | 0.9 |
| 0.7 | Protein g | 0.9 |
| 32 | Energy kcal | 91 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Sugars 3.6× · Sodium 3.7× · Protein 1.3× · Energy 2.8×
No additives
6 additives
- Polysorbate 60TextureADI 25 mg/kg
- ADI 25 mg/kg
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Per 100 g · label values