PIZZA vs SOURDOUGH ENGLISH MUFFINS, SOURDOUGH
| 0 | Sugars g | 1.6 |
| 0 | Sodium mg | 361 |
| – | Saturated fatty acids g | – |
| 6.4 | Protein g | 6.6 |
| 298 | Energy kcal | 213 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Energy 1.4×
No additives
5 additives
- Calcium PropionatePreserve
- ADI 25 mg/kg
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Fumaric AcidTaste & aroma
Per 100 g · label values